Description
Japanese Minowase Daikon Radish is a versatile and fast-growing root vegetable known for its long, smooth, and crisp white roots that can grow up to 24 inches.
With a mild, slightly sweet flavor, this daikon is ideal for fresh eating, pickling, grating, or cooking in soups and stir-fries.
Native to East Asia, Minowase Daikon Radish thrives in cool weather and prefers loose, well-drained soil with full sun.
Its vigorous root growth makes it a valuable addition to the home garden, not only as a culinary delight but also as a natural tool for improving soil health.
BENEFITS OF DAIKON RADISH
- Produces tender, mild-flavored roots perfect for fresh, cooked, or pickled dishes.
- Fast-growing and high-yielding, ideal for quick harvests in spring or fall.
- Nutrient-dense, offering dietary fiber, vitamin C, and antioxidants.
- Breaks up compacted soil and improves soil aeration with its deep taproot.
- Adds organic matter to the soil when roots decompose, enhancing soil fertility.
- Excellent cover crop or green manure for sustainable gardening practices.
PLANT CHARACTERISTICS
- Lifespan: Annual
- Germination Temperature: 50–85°F
- Days to Germination: 5–10 days
- Days to Harvest: 60–70 days
- Mature Height and Spread: 6–12 inches tall with a spread of 6–8 inches
- Plant Spacing: 4–6 inches apart
TERMS OF SALE
You will receive a minimum of 2 grams of daikon radish seed, approximately 110-1120 seeds, shipped from Florida via USPS Ground Advantage, as well as instructions for planting and care.
Shipping Cost is Flat Rate and covers all seed orders from Southern Garden, with no additional charges no matter how many you order. So, stock up now!
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